1 Blackcurrant & Custard Bun

WHEAT flour (with added calcium, iron, niacin, thiamin) (24%). water (24%). fondant (20%) : sugar, glucose syrup, water. blackcurrant filling (10%) : blackcurrant, sugar, water, modified starch, acidity regulator: sodium citrates, stabilizers: gellan gum, tara gum, preservative: potassium sorbate, flavouring. custard (8%) : sugar, modified maize starch (SULPHUR DIOXIDE), skimmed MILK powder, coconut oil (party hydrogenated), whey powder (MILK), thickeners: e401, e 516, e 450); flavouring, coconut oil, colouring: e160a. margarine (4%) : vegetable oils (palm, rapeseed), water, salt (2%), emulsifier: polyglycerol esters of fatty acids, colours: curcumin, annatto, flavouring. EGG (3%). sugar (2%). pumpkin fruit purée (2%) : pumpkin puree (SULPHUR DIOXIDE), acidity regulator: citric acid, preservative: potassium sorbate. yeast (1%). white sugar (1%). glucose syrup. salt

For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.

Store away from direct sunlight, in a cool and dry place.